Le Clos Sainte-Cécile


All the charm of an old school, with the menu written on a blackboard and a little wonder of a terrace in the shade of trees where you can enjoy a southern-inspired cuisine
The Clos Sainte-Cécile is in the rue du Castelvieil which faces the bell tower of the cathedral. From the restaurant gardens, over the rooftops, the view of the cathedral is the same as a postcard. The chef serves traditional cuisine with menus that vary depending on the seasons.
Catégorie :
Traditional cooking
Culinary speciality :
Traditional French cooking / Vegetarian cuisine / Gluten-free dishes
Chef’s name :
Olivier Arguel
Ranked in the following guides :
Le Routard Hôtels et Restos de France


Maximum number of covers
Number of covers on terrace


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Facilities and services

Pets welcome / Pets supplement / Restaurant / Restaurant for children
Animals allowed :
Terrace / Garden / Baby chair / Shady terrace