DESCRIPTION
In the image of the harmony of Albi, Le Lit Bleu immediately charms with its elegant pastel decor and its chic and relaxed atmosphere with quality music at just the right level
The bar is in the center, around which you can seat to taste wines, cocktails and tapas.
In the soft light of this modern and warm decor, we serve a cuisine that is not afraid of anything, including gourmet dishes, newcomers from afar, and subtly renewed classics, such as grilled chicken, suckling pig, calf's head with a gribiche sauce, lamb sweetbread with parsley and the delicious, and very Albigensian dish, radish with salted liver.
All these dishes and many others are made from fresh produce and served on high or low tables, indoors or on the terrace and even at the bar.
In the soft light of this modern and warm decor, we serve a cuisine that is not afraid of anything, including gourmet dishes, newcomers from afar, and subtly renewed classics, such as grilled chicken, suckling pig, calf's head with a gribiche sauce, lamb sweetbread with parsley and the delicious, and very Albigensian dish, radish with salted liver.
All these dishes and many others are made from fresh produce and served on high or low tables, indoors or on the terrace and even at the bar.
Catégorie :
Traditional cooking
Culinary speciality :
Gluten-free dishes
Capacity
Maximum number of covers
80
Number of covers on terrace
35
Photos
Facilities and services
Services
Pets welcome / Wi-fi / Restaurant / Restaurant for children
Animals allowed :
acceptes
Oui
Facilities
Terrace / Air conditioning